Instant Pot Garlic Parmesan Rice
Jazz up your plain white rice and make this Instant Pot Garlic Parmesan Rice instead. Just as simple as plain rice but packed with flavor.
Servings 6 cups
- 2 Tbsp. unsalted butter
- 4 cloves garlic, minced
- 2 cups white rice
- 3 cups chicken stock
- 2/3 cup freshly grated parmesan cheese
Turn on saute mode on Instant Pot. Once warm melt butter. Add garlic and saute for 2 minutes, stirring often to keep it from burning. Add the rice and saute for 2 minutes, stirring.
Add chicken stock to the Instant Pot, stir then seal. Cook on manual high mode for 4 minutes. Allow to naturally release for 10 minutes then release remaining pressure by opening valve. Remove lid and stir in parmesan cheese.